Showing posts with label Laksa. Show all posts
Showing posts with label Laksa. Show all posts

Wednesday, 20 March 2019

Lean Huat Laksa (Jenny Thai Hainanese Chicken Rice) @ Lorong Shariff, Alor Setar [GPS]

Lean Huat Laksa has been long rooted in Lorong Shariff. It was established in 1998 and appeared to be popular among locals in town. Not only Laksa, but Popiah, Jawa Noodles, Pasembur, Otak-Otak, Rojak, Fried Noodles, and Fried Rice are now available either with the affordable price. Besides that, there is also a stall in front of the restaurant selling Thai Style Hainanese Chicken Rice (Khao Mun Gai) หุงข้าวมันไก่สูตรนี้อร่อยมาก along with other traditional Thailand dishes, such as Somtam, Kerabu and Salad Rolls.

连发叻沙长期扎根于Lorong Shariff。 它成立于1998年,在当地很受欢迎。 不仅是叻沙,现在店里也有出售薄饼,爪哇面,青鱼,乌达,罗惹,炒粉和炒饭。除此之外,餐厅正门前还有一个摊位,出售泰式海南鸡饭(Khao Mun Gai)หุงข้าวมันไก่สูตรนี้อร่อยมาก以及其它传统的泰国小吃,如Somtam,Kerabu和Salad Rolls。


Thursday, 17 January 2019

MyLaksa @ Aman Central, Alor Setar [GPS]

ツ [EN|中] Asam Laksa is one of the local foods in Malaysia but the taste is slightly different from state to state and everyone might have their own favorite places for it. As a Kedahrian, I much prefer Penang Laksa, which tastes sweet and sour with a little bit spicy instead of Kedah Laksa that tastes spicy and sour as same as many other Kedahrians too.

亚叁叻沙是马来西亚的当地美食之一,但各州的口味略有不同。每个人都可能有自己喜欢光顾的地方。作为一个吉打人,我更喜欢槟城的叻沙,就像很多其他吉打人一样,因为它吃起来是酸甜且带有点辣得,而不像吉打的叻沙一样,吃起来是酸辣的。